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Nutrition Services

School Meals and Nutrition

Nourishing Students' Minds

Educational Service Center
14015 62nd Avenue NW
Gig Harbor, WA 98332
P: (253)530-1000


Robert Brown
General Manager, Nutrition Services

The Sodexo logo features a blue and red design with a star and the text 'QUALITY OF LIFE SERVICES'.

Our mission is to provide nutritious and delicious meals that support the health and well-being of our students. We are dedicated to ensuring that every student has access to balanced meals that fuel their learning and growth. PSD participates in the National School Lunch Program (NSLP), which is designed to promote the health and well-being of children by providing nutritious meals.

Our schools provided breakfast and lunch to our students daily. A few helpful things to know: 

  • Middle and high school students have a variety of options to choose from (hot meals, sandwiches, fresh fruits, and veggies). 
  • School menus are provided through Nutrislice. 
  • Families must make a “My MealTime” account to pay for meals online. 
  • Students can pay for meals at school with a cash or check.
  • Many families are eligible for free and reduced school meals! Just fill out this application.

  • Meal Prices

    Elementary Middle School & High School
    Breakfast
    • Free & Reduced – $0
    • Child – $1.90
    • Adult – $2.70
    • Milk – $0.55

    Breakfast

    • Free & Reduced – $0
    • Child – $2.00
    • Adult – $2.70
    • Milk – $0.55
    Lunch
    • Free & Reduced – $0
    • Paid – $3.15
    • Adult – $4.95
    • Milk – $0.55
    		 Lunch
    • Free & Reduced – $0
    • Child – $3.40
    • Adult – $4.95
    • Milk – $0.55

     

  • Allergies/Dietary Needs

    Peninsula School District strives to accommodate students with medical or special dietary needs. A medical authority must provide a signed statement, including:

    • Identification of the medical or dietary condition
    • Foods to be omitted
    • Foods to be substituted

    Food Substitutions:
    The Nutrition Services Department may make substitutions for students without disabilities but with special dietary needs, such as food intolerances or allergies, on a case-by-case basis.

    Special Dietary Options:

    • Gluten-Free: Various gluten-free options are available.
    • Tree Nuts/Peanuts: No products containing nuts are offered, with designated "nut-free" tables.
    • Lactose: Suitable substitutes provided upon request.

    For questions, please contact your student's cafeteria manager.

    Forms:

  • No Kid Hungry - Food Assistance

    The Peninsula School District supports the No Kid Hungry program to ensure every child has access to nutritious meals. The USDA National Hunger Hotline is available Monday–Friday:

    • For English, call 1-866-3-HUNGRY (1-866-348-6479)
    • For Spanish, call 1-877-8-HAMBRE (1-877-842-6273)

    No Kid Hungry Resources:

    • Text Line: Families can text "Food" or "Comida" to 877-877 to find free summer meals near them.

    For more information and resources, visit the No Kid Hungry website.

  • USDA Non-Discrimination Statement

    In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

    Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained onlineat: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

    1. Mail:
      U.S. Department of Agriculture
      Office of the Assistant Secretary for Civil Rights
      1400 Independence Avenue, SW
      Washington, D.C. 20250-9410; or
    2. Fax:
      (833) 256-1665 or (202) 690-7442; or
    3. Email:
      Program.Intake@usda.gov

    This institution is an equal opportunity provider.

Free and Reduced Meals Applications

Families are strongly encouraged to complete a School Meal Application to determine eligibility for free and reduced-price meals. Eligibility extends through the first 30 days of the new school year, requiring a new application annually.

Benefits Beyond Meals:

  • Discounts on technology fees, credit recovery, college applications, SAT, ACT, and AP fees.

Application Details:

  • Can be submitted any time during the school year.
  • Simple, confidential process with no citizenship requirements.
  • Valid from approval date to the first 30 days of the next school year.

Submit applications to your child’s school office, the Nutrition Services Office, or mail to Peninsula School District Nutrition Services, 14015 62nd Avenue NW, Gig Harbor, WA 98332.

For questions, contact Nutrition Services at 253-530-1015.

2024-2025 School Year Applications: